The Gary Farrell Wine Maker Dinner

 

Hunt & Fish Club NYC is working closely with Gary Farrell Vineyards & Winery to provide a memorable evening of fine wine and an expertly paired menu.  Award winning winemaker Theresa Heredia and Estate General Manager Nancy Bailey will be in attendance to share the winery’s story and guide you through the evening’s featured wines, course by course.   

Theresa will give a brief description of each wine preceding the accompanying course, sharing a bit about the wine’s expressions and the single vineyards from which the Chardonnays and Pinot Noirs are farmed (plus one surprise winery exclusive with dessert!)  The evening will be interactive and open to questions and mingling with the Gary Farrell team.  Upon the dinner’s conclusion we will be offering to take orders for wholesale available wines presented that evening and hold a raffle where the winner takes home a bottle of Gary Farrell wine!

 

Dinner Itinerary

Wednesday, April 11th, 2018

6:00pm-6:30 Topshelf Openbar Cocktail Reception With Passed Hors D'oeuvres. Served with the 2015 GFW Russian River Selection Chardonnay (Wine Enthusiast’s # 1 Wine of 2017 and some of the last inventory left anywhere in the country!)

6:30pm-9:00pm Three Course Dinner And Dessert With Wine Pairings

9:00pm Meet And Greet With The Estate & Exclusive Raffle

Cocktail Reception

Hors D'Oeuvres

2015 GFW Russian River Selection Chardonnay

(#1 wine of 2017 by wine enthusiast)

Dinner Menu

Lobster

Bacon, Potato, Leek, White Truffle

2014 Olivet Lane Vineyard Chardonnay

Shrimp

Orzo, Guanciale, Sun Dried Tomato

2015 Russian River Selection Pinot Noir

Filet Mignon

Foie Gras Butter, Black Truffle Tater Tots

2014 Hallberg Vineyard Pinot Noir

&

2015 Rochioli Vineyard Pinot Noir

(Winery Exclusive)

Bittersweet Chocolate Bomb

Apricot Mousse, Old Vines Zinfandel Gelée

2014 Maffei Vineyard Zinfandel

(Winery Exclusive)

Buy Your tickets now!

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