The Gary Farrell Wine Maker Dinner


Hunt & Fish Club NYC is working closely with Gary Farrell Vineyards & Winery to provide a memorable evening of fine wine and an expertly paired menu.  Award winning winemaker Theresa Heredia and Estate General Manager Nancy Bailey will be in attendance to share the winery’s story and guide you through the evening’s featured wines, course by course.   

Theresa will give a brief description of each wine preceding the accompanying course, sharing a bit about the wine’s expressions and the single vineyards from which the Chardonnays and Pinot Noirs are farmed (plus one surprise winery exclusive with dessert!)  The evening will be interactive and open to questions and mingling with the Gary Farrell team.  Upon the dinner’s conclusion we will be offering to take orders for wholesale available wines presented that evening and hold a raffle where the winner takes home a bottle of Gary Farrell wine!


Gary Farrell Wine Maker Dinner

wednesday, April 11th, 2018



6:00pm-6:30 reception with passed hors d'oeuvres

6:30pm-9:00pm three course dinner and dessert with wine pairings

9:00pm Meet and Greet With The Estate & Raffle

This is a very limited engagement.

Only 50 Seats available. Buy your ticket now!

The Menu


Bacon, Potato, Leek, Black Truffle

2014 Olivet Lane Vineyard Chardonnay


Pasta Fagioli, Cucumber Kimchi

2015 Olivet Lane Vineyard Chardonnay


Chinese Sausage, Foie Gras, Rice-a-Roni

2014 Hallberg Vineyard Pinot Noir

Bittersweet Chocolate Bomb

Apricot Mousse, Old Vines Zinfandel Gelee

2014 Maffei Vineyard Zinfandel

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